It's believed that coconuts were first cultivated on some of the Southeast Asian Islands. This includes the Philippines, Malaysia, Indonesia, and maybe even the continent as a whole.
Coconut is a versatile fruit that can be used for its water, oil, and meat. Its nutritional benefits have been gaining attention due to its increasing popularity.
The flavor of coconut meat is tropical, with a hint of sweetness. When it is toasted, it develops a more woody flavor. The smell of coconuts comes from their liquid and pulp. It's lighter and fresher than most sun creams.
Also known as: جوزة الهند, नारियल, ناریل