Goond Katira was first found in the Middle East and Western Asia, goond katira is made from the sap of a plant called the tragacanth plant.

Goond Katira can be used as chewing gum, as a preservative, and in salad dressings. It can be used as a stabilizing agent in many sauces, and ice creams.

Medicinally, it has been used in Ayurvedic medicine and is believed to be good for the skin and digestion. It is also a good cooling agent for hot summer days.

Goond Katira is tasteless.

Also known as: Tragacanth gum - Gond Katira - كاتيرا جوند