Kashmiri Chili Powder is a vibrant red chili powder known for its brilliant color and mild to moderate heat. Made from sun-dried Kashmiri chilies, this powder is prized in Indian cooking for adding a deep red hue and gentle warmth without overwhelming spiciness.

Kashmiri Chili Powder has a slightly sweet, mildly smoky flavor and is commonly used in dishes such as rogan josh, tandoori marinades, curries, and spice blends. Its smooth texture helps it incorporate easily into sauces, rubs, and marinades, making it ideal for both everyday and traditional recipes.

Beyond its visual appeal, this chili powder is valued for its antioxidant content and natural vitamin C. It offers an easy way to bring color, depth, and balanced heat to a wide range of meals.

Botanical Name: Capsicum annuum
Also known as: Kashmiri Mirch, Kashmiri Red Chili Powder, Degi Mirch, Lal Mirch Powder