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Cloves come from a tropical evergreen tree of the family Myrtaceae. The flower buds of... ..
Cinnamon is a spice that is obtained from the inner bark of certain tree species.... ..
Star Anise has a very sweet and licorice like taste. This spice is traditionally used... ..
Native to Indonesia, nutmeg comes from the nutmeg tree. The seeds of the nutmeg tree,... ..
Originating in Asia, roses were in the gardens of China in 500 bc. There are... ..
Poppy Seeds - Originating in the Mediterranean, poppy seeds can be found in Eastern Asia, Southern... ..
Agar agar is a plant-based gelatin substitute made from red algae. It is popular in... ..
Green cardamom is native to India, green cardamom comes from the Elettaria cardamomum. This is a... ..
Saffron is derived from the crocus sativus plant found in the Mediterranean, East Asia and the Irano-Turanian... ..
Dried safflowers are the dried petals of the safflower plant, which are often used as... ..
Black seeds are the fruit of the Nigella Sativa plant, which is native to Eastern... ..
Mahlab - Originating in West Asia, mahlab is made from the seeds of a cherry called... ..
Originating in Asia, roses were in the gardens of China in 500 bc.There are over... ..
Barberries are a sour berry, which is a staple to Persian and Mediterranean cuisine. In... ..
It's believed that coconuts were first cultivated on some of the Southeast Asian Islands. This... ..
Kaak Spice- Coming from the Middle East, Kaak spice is used to flavour a popular... ..
Sesame seeds are cultivated from the pods of the Sesamum Indicum plant. This plant is native... ..
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