Arjun Chaal Powder is finely ground from the bark of the Terminalia arjuna tree, a revered botanical native to the Indian subcontinent. Long used in traditional practices, this earthy-toned powder carries a mild, slightly astringent flavor and a deep connection to heritage wellness rituals.

Culinary & Traditional Applications

Known for its adaptability, Arjun Chaal Powder offers a grounding element in both herbal and cultural routines:

• Herbal Teas: Often simmered into traditional teas or warm beverages for its woody, comforting aroma.

• Tonic Blends: Commonly added to herbal mixtures and decoctions.

• Easy to Use: Can be incorporated into drinks, capsules, or wellness-focused recipes.

Why Choose Arjun Chaal Powder?

• Flavor Profile: Mildly woody and earthy with a slightly astringent undertone.

• Traditional Significance: Used across generations in traditional botanical systems.

• Multi-Use Format: Ideal for teas, infusions, or as a part of personalized blends.

Botanical and Cultural Identity

• Botanical Name: Terminalia arjuna

• Common Names:

  • English: Arjun Bark Powder, Arjuna Powder

  • Hindi: अर्जुन छाल चूर्ण (Arjun Chaal Churna)

  • Tamil: மருத மரம் பொடி (Marutha Maram Podi)

  • Telugu: తర్మినాలియా అర్జున (Terminalia Arjuna Podi)

  • Other: Arjuna Tree Bark, Arjun Tree Powder

Rooted in Tradition, Crafted for Today

Arjun Chaal Powder is a timeless botanical—versatile, gentle, and deeply connected to traditional knowledge. Whether steeped, blended, or simply sipped, it adds a rich and meaningful touch to natural routines.