Black Cumin are the the fruit of the Elwendia Persica plant. These seeds are a common culinary spice used in Persian, Indian, Pakistani, Bangladeshi, Afghan and Tajik.
Black Cumin has a smokey and earthy flavour and are often used as a garnish for dishes.
Also known as: Elwendia persica, Bunium persicum , शाहि ज़ीरा , زيره كوهی , сиёх дона