Cloves Ground

Ameen Foods Ground Cloves are made from finely milled Syzygium aromaticum flower buds, delivering the warm, intensely aromatic flavor cloves are famous for. Native to the Maluku Islands of Indonesia, cloves have been treasured for centuries as one of the world's most potent baking and cooking spices.With their bold, sweet-spicy profile and pungent aroma, ground cloves are a staple in baking, mulled beverages, curries, and spice blends. A pinch brings warmth and depth to pumpkin pie, gingerbread, chai, and holiday roasts, while larger cuisines rely on it as a cornerstone of garam masala and Chinese five-spice.Fragrant and full-bodied, ground cloves also lend their signature warmth to mulled wine, cider, and pickling brines, where their intensity balances sweetness and acidity.Bold, aromatic, and unmistakably festive — Ameen Foods Ground Cloves bring rich depth to both sweet and savory kitchens.Botanical name: Syzygium aromaticumAlso known as: Ground Clove, Clove Powder, Molido Clavo de Olor, Poudre de Clou de Girofle, Gemahlene Gewürznelken, مسحوق القرنفل, पिसी हुई लौंग