Costus Root

Ameen Foods Costus Root (Saussurea costus) is a distinctive aromatic herb long valued in Ayurvedic and Traditional Chinese Medicine. Recognized for its warm, earthy, and slightly sweet flavor, costus root is used both as a spice and a traditional remedy. In the kitchen, costus adds a subtle ginger-like depth to soups, stews, and teas, infusing recipes with a mellow sweetness and rich aroma. It’s a favorite in Eastern and Middle Eastern cuisines, where its earthy undertones bring balance and warmth to savory and herbal preparations. Beyond its culinary uses, costus root has been traditionally used to support digestion and respiratory wellness, reflecting its long-standing role in holistic health practices. Fragrant, grounding, and deeply traditional — Ameen Foods Costus Root bridges the worlds of food and natural wellness with timeless flavor and heritage. Botanical name: Saussurea costusAlso known as: Saussurea lappa, Kuth, Kut, Kushta, Qust, Qust al-Hindi, Qust al-Bahri, Aromatic Ginger, Indian Aloe, Kostha, Kushtham