Siberian Ginseng, also known as Eleutherococcus senticosus, is a type of flowering plant that is native to Siberia and parts of China. The root of the plant is used in traditional Chinese medicine and is known for its medicinal properties.
We offer high-quality Siberian Ginseng that is perfect for adding flavor and aroma to a variety of dishes. The root can be used fresh, dried, or ground into a powder and is often used to make herbal teas, infusions, and oils.
The taste of ginseng is described as woody, pungent, and slightly bitter. It is often enjoyed as a tea, in a tonic, or as a decoction.
Botanical Name: Eleutherococcus Senticosus
Also known as: Devil's Bush, Taiga Root, Eleuthero, الجنسنغ السيبيري, साइबेरियाई जिनसेंग