Ginseng Siberian Root
Siberian Ginseng has been used in countries such as Russia and China for centuries. The root of the Siberian Ginseng has been traditionally used as a medicament as its thought to have health benefits specifically its adaptogen properties.
The taste of the ginseng is described as woody, pungent and slightly bitter. It is often enjoyed as a tea, in a tonic or as a decoction.
Botanical Name: Eleutherococcus Senticosus
Also known as: Devil's Bush, Taiga Root, Eleuthero, الجنسنغ السيبيري, साइबेरियाई जिनसेंग