Goji berries are a fruit native to Asia and Europe. Known for their sweet, slightly sour flavour and vibrant red colour, they have been used in traditional medicine for thousands of years.
Goji berries are seen as a superfood, thought to be packed with nutrients and antioxidants.
Goji berries can be prepared in a countless number of ways. It can be enjoyed in baked goods, smoothies, tea, trail mix and more.
Botanical Name: Lycium Barbarum
Also known as: Chirchataa, Wolf Berry, Little Red Berry, غوجي التوت, गोजी जामुन