




Hamburger Spice
Hamburger Spice is a seasoning blend built for burgers and a wide range of grilled or pan-seared meats. It tastes savoury and lightly smoky, with a controlled kick rather than a fierce one, and it smells of sweet paprika and toasted garlic the moment it hits a hot pan.
The mix combines paprika, black pepper, dried garlic flakes, cayenne pepper and smoked paprika. Paprika adds a mild sweetness, while black pepper provides warm, robust heat. Dried garlic flakes contribute a classic savoury depth, cayenne introduces a controlled kick, and smoked paprika rounds everything out with subtle smokiness.
How to use it
Work it into ground beef before shaping patties, or use it as a dry rub on beef, poultry and plant-based patties. It also seasons anything grilled or pan-seared. Technique tip: mix it through the meat rather than dusting the outside, so the garlic and smoked paprika carry all the way to the middle instead of scorching on the grill.
Details
| Botanical sources | Various |
|---|---|
| Sizes | 150g jar, 400g pouch, 1kg pouch |
| Storage | Keep in a cool, dry place away from sunlight, sealed in an airtight container once opened. |
Also known as
Hamburger Spice, Burger Seasoning, Beef Seasoning, Burger Mix, بهارات همبرغر
Orders are dispatched within 1 to 2 business days. We ship to Canada and selected international destinations. See our shipping policy for destination minimums. Available shipping options are shown at checkout. Returns follow our refund policy. Shipping policy
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