White Willow Bark (Salix alba) is a distinguished botanical valued across cultures for its thin, chalky bark and distinctive silvery leaves. Sourced from the majestic white willow tree, this time-honored ingredient has been utilized for centuries in traditional practices, herbal formulations, and modern applications.

Culinary & Herbal Uses

Flavor & Aroma

• Mildly bitter and earthy with woodsy undertones.
• Frequently infused into herbal teas and tonics for its natural properties.

Common Preparations

• Herbal Teas & Infusions: Often steeped to create botanical blends.
• Powdered Form: Used in capsules and herbal formulations.
• Extracts & Tinctures: Incorporated into various botanical preparations.

Beyond Culinary Applications

White Willow Bark has also been widely used in botanical skincare and personal care products:

• A Natural Exfoliant: Found in skincare formulations for its gently refining properties.
• Included in botanical wellness products for topical use.
• A prized ingredient in herbal traditions across many cultures.

Why Choose White Willow Bark?

• Timeless Botanical: A widely recognized ingredient in herbal traditions and formulations.
• Multi-Purpose Uses: Suitable for teas, extracts, powders, and topical applications.
• Natural Origins: Derived from Salix alba, a tree with deep historical significance.

Botanical & Cultural Significance

Botanical Name: Salix alba

Common Names:

• English: White Willow Bark, European Willow Bark, Willow Bark
• French: Écorce de Saule Blanc
• Spanish: Corteza de Sauce Blanco
• Other: Salix Bark, Willow Tree Cortex, Willow Herb Bark, Salicin-Rich Bark